This is a simple and yet healthy and nutritious dish, with goodness of bean curd and egg, and healthy and simplicity of steaming. This dish can also be called 老少平安, but the original version...
(0 votes, average: 0.00 out of 5)
Salmon are fantastic eaten raw as sashimi. However, when cooked, the texture becomes hard, and little fishy. It taste better with some sauce. Teriyaki sauce goes well with salmon, and I used bottled sauce...
(0 votes, average: 0.00 out of 5)
Cod fish goes very well with sweet condiments. Japanese menu always have cod fish with teriyaki sauce (sweet soya sauce). This recipe instead uses wolfberry (枸纪子) which are also sweet, and also helps to...
(0 votes, average: 0.00 out of 5)
I have introduced a Miso soup recipe in earlier post. Miso soup is a simple and tasty soup to make. Miso was also said to have health benefits, but I will not swear by...
(0 votes, average: 0.00 out of 5)
Wat Dan simply means smooth egg (滑蛋). This is done by pouring egg into the gravy in the last cooking step and turning off the flame immediately before the egg is fully cook, hence...
(0 votes, average: 0.00 out of 5)
This dish is best with salted fish head, especially threadfin (午鱼). Fish head produce the gummy consistency of the gravy, and make the pork smoother. However, it is ok even you are using salted...
(1 votes, average: 5.00 out of 5)
Ingredients (serve 4) 2 cm section of ginger 1-2 stalk spring onion 400 grams Spanish Mackerel (马交) fish fillet (or Grouper,石斑) (or Snakehead, Ikan Toman, 生鱼) 1 cup rice 6 bowls water salt fish bone...
(0 votes, average: 0.00 out of 5)
This is another dish that goes well with plain porridge as a very simple meal. You can keep them in air tight containers for about up to 2 weeks. Very convenient. Most people cook...
(0 votes, average: 0.00 out of 5)
Total Users : 432757
Views Today : 18
Total views : 1659593
