In Singapore you can find many “chicken rice” stalls, and usually there is a choice of “white” chicken or “roast” chicken. This recipe is for the white boil chicken, which is prepare by...
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Ingredients 1 cucumber 1 tablespoon dried shrimp (虾米) 1/4 teaspoon sugar ½ teaspoon salt 1 teaspoon light soya sauce ½ cup water 2 tablespoon cooking oil Method Wash the dried shrimp and soak it...
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This is similar to the Malay version of Gado Gado or Tauhu Goreng. We need the same recipe to make deep fry bean curd (but half the portion will do) and I will repeat...
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Cut about 1 inch off the top of the cucumber in 1 clean cut with a sharp knife, and quickly rub the 2 exposed surfaces together in a circular motion. You will see white...
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