This is a simple and yet healthy and nutritious dish, with goodness of bean curd and egg, and healthy and simplicity of steaming. This dish can also be called 老少平安, but the original version...
(0 votes, average: 0.00 out of 5)
This can be made vegetarian by replacing meat with mushrooms, and using vegetarian oyster sauce or mushroom sauce. Ingredients 1 block soft bean curd 150g-200g minced pork or chicken 2 clove of garlic ½...
(0 votes, average: 0.00 out of 5)
I have introduced a Miso soup recipe in earlier post. Miso soup is a simple and tasty soup to make. Miso was also said to have health benefits, but I will not swear by...
(0 votes, average: 0.00 out of 5)
Ingredients (serve 2 bowls) 2 tablespoon Miso paste 2 bowls water 1/2 tube or block of soft bean curd 2 sticks of dried wakame (japanese seaweed) Method Soak wakame till soft. Rinse briefly to...
(0 votes, average: 0.00 out of 5)
Ingredients 1 handful of white rice (or about 1/8 cup using the measuring cup from rice cooker) 1 bowl boiling hot water Small handful of Chinese spinach (苋菜) 1/8 of a tofu block (about...
(0 votes, average: 0.00 out of 5)
This is similar to the Malay version of Gado Gado or Tauhu Goreng. We need the same recipe to make deep fry bean curd (but half the portion will do) and I will repeat...
(1 votes, average: 5.00 out of 5)
This is another really a simple dish. Ingredients 4 block (10 cm x 10 cm x 3cm) of bean curd (豆干), there are different hardness available in the market, get those that you like....
(0 votes, average: 0.00 out of 5)
This is really a simple dish. Ingredients 1 block (10cm x 10 cm x 5cm) of soft bean curd (水豆腐), the softer the better 10 shallots 2 tablespoon light soy sauce 1 table...
(1 votes, average: 5.00 out of 5)
Total Users : 425695
Views Today : 38
Total views : 1643934
