Even the thoughts of this dish make me hungry. Salted fish is very nice either by itself, or cooked with other ingredients, and also very nice in clay pot rice too! Yum! (However, don’t...
(1 votes, average: 5.00 out of 5)
Sometimes chicken (whole or parts) has an unpleasant smell, especially frozen ones after thawing. It is not the spoilt smell, but more like chicken odours. The best way to get rid of it is...
(1 votes, average: 5.00 out of 5)
Dang Gui (当归) is highly respected in Traditional Chinese Medicine (TCM). It is commonly used to treat women’s problem, and it might be mistakenly that only women can eat it. Be assured that men...
(3 votes, average: 4.33 out of 5)
This is quite a simple meal, especially good as a toddlers’ or children’s meal. Ingredients (serve 2) 4 stalks of celery 2 carrots 1 big yellow onion 2 potatoes 1 chicken breast meat 1...
(1 votes, average: 3.00 out of 5)
Occasionally you may get very small ikan kuning, up to 10 cm in length, from the market. The meat is very thin and little meat to eat, but if fried till crispy, you can...
(0 votes, average: 0.00 out of 5)
Scale of fish is removed simply by scraping it in the opposite direction, ie from tail to the head. Using the fish scaler or knife always make the scales flying all around, on your...
(3 votes, average: 5.00 out of 5)
These 2 kinds of fish is best pan fried with oil and serve by dipping into ketchup and eaten with plain rice porridge. This is really simple dish, ideal for a quick lunch. Ingredients...
(1 votes, average: 4.00 out of 5)
The fry fish is the same as the basic fry fish, and we added soya sauce gravy to go with it. Most fish is ok for this cooking, but I particularly like threadfin (午鱼)...
(1 votes, average: 5.00 out of 5)
Total Users : 432819
Views Today : 
Total views : 1659695
