This is same as the earlier post last year, but now with carrot added. Tried this and find that the carrot added a twist to the taste and bite. The modified recipe is in...
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Ingredients 250 grams minced lean pork 2 chinese table spoon of preserved vegetable (冬菜) 1 teaspoon corn flour 1 table spoon sesame oil 2 table spoon soy sauce dash of pepper ½ teaspoon sugar...
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Ingredients 200 grams lean pork, sliced 1 can of preserved vegetable stem (菜心) 2 clove of garlic, minced. 1 small fresh chilli 2 chinese table spoon of light soy sauce 3 teaspoon sugar ½...
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