{"id":34,"date":"2008-04-05T03:06:28","date_gmt":"2008-04-04T19:06:28","guid":{"rendered":"http:\/\/werynice.com\/home\/?p=34"},"modified":"2008-04-07T10:55:39","modified_gmt":"2008-04-07T02:55:39","slug":"stock","status":"publish","type":"post","link":"https:\/\/werynice.com\/home\/?p=34","title":{"rendered":"Stock"},"content":{"rendered":"

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Some recipe required to have small amount of stock.\u00a0 You could either use stock cubes or canned stock available in supermarket or you can try to make your own.\u00a0 You could make a big pot, divide them into disposable plastic containers, and keep them in deep freezer. \u00a0They can keep up to 3 months without problem.\u00a0 <\/span>This portion makes double strength stock for convenience of keeping, which you could dilute with equal amount of plain water when using them.<\/span><\/p>\n

\u00a0<\/span> <\/span><\/p>\n

<\/o:p><\/span>\u00a0<\/p>\n

Ingredient<\/span><\/strong>\u00a0<\/font><\/p>\n

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  1. 1kg Pork big bones. (<\/span>\u732a\u5927\u9aa8<\/span>)<\/span><\/o:p><\/span><\/li>\n
  2. 50 gms of dried fish fillet (<\/span>\u94c1\u8584<\/span>)<\/span><\/o:p><\/span><\/li>\n
  3. 200 gms soy beans<\/span><\/o:p><\/span><\/li>\n
  4. 5 liters water<\/span><\/o:p><\/span><\/li>\n
  5. pot of boiling water (to be thrown away)<\/span><\/o:p><\/span><\/li>\n
  6. cooking oil to fry the dried fish. <\/span><\/o:p><\/span><\/li>\n<\/ol>\n

    <\/span><\/p>\n

    \u00a0Method\u00a0<\/span><\/strong><\/span> <\/o:p><\/span><\/p>\n

      \n
    1. Wash the pork bones and briefly let it boil in a pot of water to get rid of the blood.\u00a0 Water is to be thrown away.<\/span><\/o:p><\/span><\/li>\n
    2. Lightly fry the dried fish in oil till lightly browned.<\/span><\/o:p><\/span><\/li>\n
    3. Put the bones, beans and dried fish in a stock pot, with the 5 liters of water.<\/span><\/o:p><\/span><\/li>\n
    4. Let it boil and simmer at very low flame for 6 hours. (make sure it don\u2019t dry up too fast, keep the flame small enough just to keep the stock a slow boil)<\/span><\/o:p><\/span><\/li>\n
    5. Let it cool to use.<\/span><\/o:p><\/span><\/li>\n
    6. You may keep them in small portion in plastic container and deep freeze them for later use.<\/span><\/o:p><\/span><\/li>\n<\/ol>\n

      <\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

      Some recipe required to have small amount of stock.\u00a0 You could either use stock cubes or canned stock available in supermarket or you can try to make your own.\u00a0 You could make a big...<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_s2mail":"","footnotes":""},"categories":[14,9],"tags":[40,18,378,39],"class_list":["post-34","post","type-post","status-publish","format-standard","hentry","category-cooking-tips","category-recipes","tag-freeze","tag-pork","tag-soup","tag-stock"],"_links":{"self":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/34","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34"}],"version-history":[{"count":0,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/34\/revisions"}],"wp:attachment":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}