{"id":149,"date":"2008-11-05T19:38:25","date_gmt":"2008-11-05T11:38:25","guid":{"rendered":"http:\/\/werynice.com\/home\/?p=149"},"modified":"2008-11-05T19:55:27","modified_gmt":"2008-11-05T11:55:27","slug":"steam-chicken-with-dang-gui-tou-%e5%bd%93%e5%bd%92%e5%a4%b4","status":"publish","type":"post","link":"https:\/\/werynice.com\/home\/?p=149","title":{"rendered":"Steam chicken with Dang Gui Tou (\u5f53\u5f52\u5934)"},"content":{"rendered":"

Dang Gui (\u5f53\u5f52) is highly respected in Traditional Chinese Medicine (TCM). \u00a0It is commonly used to treat women’s problem, and it might be mistakenly that only women can eat it. \u00a0Be assured that men can take it too as it generally also helps to regulate the body functions.<\/p>\n

This is one of my favorite dish.<\/p>\n

Ingredients<\/strong><\/p>\n

    \n
  1. \u00bd Chicken<\/li>\n
  2. 1 tablespoon Sesame oil<\/li>\n
  3. \u00bd \u00a0tablespoon Soya sauce<\/li>\n
  4. \u00bd teaspoon salt<\/li>\n
  5. \u00bd tablespoon rice wine (hua tiao \u82b1\u96d5)<\/li>\n
  6. 5 slices of Dang Gui Tou (\u5f53\u5f52\u5934) (adjust the amount for stronger or weaker taste)<\/li>\n<\/ol>\n

    Method<\/strong><\/p>\n

      \n
    1. Rub with chicken with salt, and wash and drain chicken, this will remove some unpleasant smell of the chicken.\u00a0 Cut into smaller chucks.<\/li>\n
    2. Rub in with \u00bd teaspoon salt. Marinate with soya sauce, sesame oil, and rice wine.<\/li>\n
    3. Lay on steaming plate, and evenly insert the dang gui in between the chucks.\u00a0<\/li>\n
    4. Steam over high heat for 15 mins.<\/li>\n
    5. Serve hot with a dash of sesame oil<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      Dang Gui (\u5f53\u5f52) is highly respected in Traditional Chinese Medicine (TCM). \u00a0It is commonly used to treat women’s problem, and it might be mistakenly that only women can eat it. \u00a0Be assured that men...<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_s2mail":"","footnotes":""},"categories":[84,47,9,169],"tags":[383,170,15,171],"class_list":["post-149","post","type-post","status-publish","format-standard","hentry","category-chicken","category-meat","category-recipes","category-with-tcm","tag-chicken","tag-dang-gui","tag-steam","tag-tcm"],"_links":{"self":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=149"}],"version-history":[{"count":0,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=\/wp\/v2\/posts\/149\/revisions"}],"wp:attachment":[{"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=149"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=149"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/werynice.com\/home\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}